When pizza is freshly prepared by well trained chefs using only premium ingredients and quickly cooked in a wood-fired oven, it's a treat for all senses. From the sound of the sizzle to the sight of a hand made pi to the feel of the cheese in your mouth to the scent of the fresh herbs to its delicious taste.
At Pizanos, we've made it our mission to bring the experience of authentic handmade Neapolitan pizza to Visalia, CA allowing everyone who comes through our doors to taste some of the best of what Italy has to offer in the heart of central California.
Some Favorites —
It doesn't get any more classic than this pi, fresh basil and fresh mozzarella on a sauce of authentic house made Italian tomato sauce, how could you go wrong?!
The Dunbar Pizza
Named after a local celebrity, this is a very popular menu item, we made the fennel sausage from scratch at our sister butcher, Glicks & Co., paired with fresh mushrooms, come on!?! So good!
The Special Pi
Everyday we do something different and rarely is one ever repeated, from obvious specials to off the wall ideas the specials are truly that, special! Using the freshest of veggies and a creative culinary team we will have you begging to put the special permanently on the menu.
A house recipe that people have offered lots of money and even a family member or two to get their hands on. Nope, not going to happen. Red wine, fresh fruit, fresh juice & a few magic steps is all we are telling.
Crazy name, looks cool tastes even better. This legendary drink idea was brought over from the far away land of Melbourne Australia and quickly became a favorite. Half red wine / half hard apple cider / all delicious!
With this amount of deliciousness on one plate you have to understand why this is such a popular item. Meats, cheeses, veggies all over a bed of romain and mixed greens?! Yes, we did.